Maen med ljåen (Juleøl) — Brown Porter

Name: Maen med ljåen (Juleøl)
Yield: 25 L
Ingredients: 2 kg Pale Malt, Maris Otter; 0.4 kg Caramel/Crystal Malt - 150L; 1 kg Munich Dark (BestMälz); 0.5 kg Wheat Malt, Bel; 0.35 kg Pale Chocolate; 0.4 kg Crystal 60L; 1 kg Peat Smoked Malt; 0.5 kg Melanoidin (Weyermann); 15 g Zeus (hops); 30 g Amarillo (hops); Yeast: White Labs - Dry English Ale Yeast

Maen med ljåen (Juleøl): a Brown Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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