smoke house — Brown Porter

Name: smoke house
Yield: 600 L
Ingredients: 50 kg clear choice malt; 10 kg Pale Chocolate; 25 kg Smoked Malt; 25 kg Munich Dark (BestMälz); 5 kg White Wheat; 300 g Target (hops); 500 g Phoenix (hops); Yeast: Fermentis / Safale - English Ale Yeast

smoke house: a Brown Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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