weinstephaner heffe clone — Weissbier

Name: weinstephaner heffe clone
Yield: 37.9 L
Ingredients: 4.54 kg White Wheat; 2.72 kg Pale 2-Row; 57 g Hallertauer (hops); Yeast: Omega Yeast Labs - Hefeweizen Ale

weinstephaner heffe clone: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes