Loriwood Red Ale — American Amber Ale

Name: Loriwood Red Ale
Yield: 19.9 L
Ingredients: 3.63 kg Liquid Malt Extract, Pale; 0.45 kg Caramel/Crystal Malt - 60L; 0.23 kg Caramel/Crystal Malt -120L; 0.05 kg Pale Chocolate; 57 g Cascade (hops); 28 g Cascade (hops); 14 g Cascade (hops); 14 g Cascade (hops); Yeast: Wyeast - British Ale

Loriwood Red Ale: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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