Hop Burst Pale Ale — American Pale Ale

Name: Hop Burst Pale Ale
Yield: 20.8 L
Ingredients: 4.08 kg Pale 2-Row; 0.34 kg Caramel/Crystal Malt - 40L; 43 g Cascade (hops); 43 g Cascade (hops); 57 g Citra (hops); 28 g Cascade (hops); 28 g Citra (hops); Yeast: Fermentis / Safale - American Ale Yeast

Hop Burst Pale Ale: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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