Hele — Blonde Ale

Name: Hele
Yield: 48 L
Ingredients: 6.5 kg Pilsner Malt (Avangard); 2 kg Munich Light; 1.5 kg Wheat Malt, Bel; 0.5 kg Cara-Pils/Dextrine; 0.3 kg Brown Sugar, Dark; 30 g Northern Brewer (hops); 30 g Northern Brewer (hops); 30 g Columbus (hops); Yeast: Mangrove Jack - Liberty Bell Ale

Hele: a Blonde Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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