Vanilla Coffee Porter — Robust Porter

Name: Vanilla Coffee Porter
Yield: 18.9 L
Ingredients: 3.63 kg Pale 2-Row; 0.45 kg Pale Chocolate; 0.45 kg Caramel/Crystal Malt - 10L; 0.45 kg Munich Light; 0.23 kg Corn Sugar (Dextrose); 20 g Northern Brewer (hops); 14 g Cascade (hops); 14 g Cascade (hops); Yeast: Wyeast - American Ale II

Vanilla Coffee Porter: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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