Pliny the Elder (All Grain/Pellet) — Imperial Stout

Name: Pliny the Elder (All Grain/Pellet)
Yield: 41.6 L
Ingredients: 1.64 kg Corn Sugar (Dextrose); 9.98 kg Pale 2-Row; 0.68 kg Caramel/Crystal Malt - 40L; 0.68 kg Carapils (Dextrine Malt); 198 g Columbus (hops); 43 g Columbus (hops); 51 g Simcoe (hops); 57 g Centennial (hops); 142 g Simcoe (hops); 57 g Centennial (hops); 57 g Columbus (hops); 57 g Simcoe (hops); 14 g Centennial (hops); 14 g Columbus (hops); 14 g Simcoe (hops); Yeast: White Labs - California Ale Yeast

Pliny the Elder (All Grain/Pellet): a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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