Tørr (du dette?) — Irish-Style Dry Stout

Name: Tørr (du dette?)
Yield: 42 L
Ingredients: 5.6 kg Pale Ale Malt; 1.1 kg Roasted Barley (US); 2.3 kg Barley, Flaked; 100 g East Kent Golding (hops); Yeast: Wyeast - London Ale

Tørr (du dette?): a Irish-Style Dry Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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