Maple Syrup Oatmeal Stout — Oatmeal Stout

Name: Maple Syrup Oatmeal Stout
Yield: 19.9 L
Ingredients: 4.08 kg Pale Malt, Maris Otter; 0.68 kg Oats, Flaked; 0.45 kg Caramel/Crystal Malt - 80L; 0.57 kg Pale Chocolate; 0.23 kg Caramel/Crystal Malt -120L; 0.68 kg Maple Syrup; 57 g East Kent Golding (hops); Yeast: White Labs - English Ale Yeast

Maple Syrup Oatmeal Stout: a Oatmeal Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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