Honey Nut Brown Ale — American Brown Ale

Name: Honey Nut Brown Ale
Yield: 25.4 L
Ingredients: 2.27 kg Pale Ale Malt; 1.59 kg Ashbourne Mild; 1.02 kg Honey Malt; 0.79 kg Biscuit Malt; 0.45 kg Oats, Malted; 0.23 kg Pale Chocolate; 0.11 kg Pale Chocolate; 14 g Phoenix (hops); 28 g Sonnet (hops); 14 g Phoenix (hops); 28 g Mount Hood (hops); Yeast: Wyeast - American Ale II

Honey Nut Brown Ale: a American Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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