Dry Dessert Porter — American Porter

Name: Dry Dessert Porter
Yield: 22.7 L
Ingredients: 2.72 kg Francin Pilsner; 0.45 kg Caramel/Crystal Malt - 60L; 0.45 kg CaraMunich III; 0.45 kg Pale Chocolate; 0.45 kg Oats, Flaked; 0.45 kg Honey Malt; 0.23 kg CaraMunich III; 0.23 kg CaraMunich III; 0.23 kg Carapils (Dextrine Malt); 0.11 kg Black (Patent) Malt; 0.11 kg BlackSwaen Coffee Malt; 0.91 kg Maple Syrup; 28 g Nugget (hops); 28 g Fuggle (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Dry Dessert Porter: a American Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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