Tin Tin Hop Hop Belgian IPA — Specialty IPA

Name: Tin Tin Hop Hop Belgian IPA
Yield: 25.5 L
Ingredients: 4.5 kg Pale Malt, Maris Otter; 0.2 kg Special B Malt; 0.5 kg Pilsner (2 Row) UK; 0.2 kg Wheat, Torrified; 0.45 kg Invert Sugar; 0.2 kg Dry Malt Extract, Extra Light; 20 g Chinook (hops); 20 g Nugget (hops); 30 g Cascade (hops); 25 g Chinook (hops); 20 g Cascade (hops); 25 g Nugget (hops); 40 g Styrian Golding (hops); 50 g Cascade (hops); 60 g Styrian Golding (hops); Yeast: White Labs - Belgian Golden Ale Yeast

Tin Tin Hop Hop Belgian IPA: a Specialty IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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