East Kent Bitter — Best Bitter

Name: East Kent Bitter
Yield: 18.9 L
Ingredients: 3.18 kg Pale Malt, Maris Otter; 0.23 kg Caramel/Crystal Malt - 80L; 0.06 kg Pale Chocolate; 0.45 kg Cane Sugar; 57 g Fuggle (hops); 28 g Fuggle (hops); Yeast: Wyeast - London Ale

East Kent Bitter: a Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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