Imperial Stout — English Porter

Name: Imperial Stout
Yield: 22.7 L
Ingredients: 5.33 kg Pale 2-Row; 0.68 kg Munich Light; 0.45 kg Crystal 60L; 0.34 kg Pale Chocolate; 0.23 kg Black (Patent) Malt; 50 g Kent Golding (hops); 21 g Fuggle (hops); 21 g Kent Golding (hops); Yeast: Wyeast - American Ale II

Imperial Stout: a English Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes