Tripple Red Ale — Specialty IPA

Name: Tripple Red Ale
Yield: 20.8 L
Ingredients: 3.63 kg Pilsner (2 Row) UK; 0.91 kg Rye; 0.68 kg Caramel/Crystal Malt - 40L; 0.68 kg Special B Malt; 57 g Nelson Sauvin (hops); 85 g Hallertauer Mittelfrüh (hops); 85 g Fuggle (hops); 28 g Nelson Sauvin (hops); 57 g Fuggle (hops); 57 g Hallertauer Mittelfrüh (hops); 57 g Nelson Sauvin (hops); Yeast: Wyeast - Belgian Ardennes

Tripple Red Ale: a Specialty IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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