MB4 - Lemon/Rosemary — Pre-Prohibition Porter

Name: MB4 - Lemon/Rosemary
Yield: 22 L
Ingredients: 3.6 kg Pale 2-Row; 0.5 kg White Wheat; 0.5 kg Oats, Flaked; 0.25 kg Caramel/Crystal Malt - 150L; 26 g Simcoe (hops); Yeast: Wyeast - California Lager

MB4 - Lemon/Rosemary: a Pre-Prohibition Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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