Frank's Southern Cross Clone — Australian Sparkling Ale

Name: Frank's Southern Cross Clone
Yield: 22 L
Ingredients: 3 kg Liquid Malt Extract, Pale; 0.5 kg Corn Sugar (Dextrose); 0.4 kg Caramunich Malt; 15 g Southern Cross (hops); 15 g Motueka (hops); 15 g Motueka (hops); 10 g Rakau (hops); 15 g Motueka (hops); 10 g Rakau (hops); 30 g Ella (hops); 30 g Southern Cross (hops); 40 g Ella (hops); 40 g Rakau (hops); Yeast: Fermentis / Safale - American Ale Yeast

Frank's Southern Cross Clone: a Australian Sparkling Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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