Sheaman OktoFestbier — American-Style Màrzen/Oktoberfest

Name: Sheaman OktoFestbier
Yield: 19.9 L
Ingredients: 2.72 kg Vienna Malt; 1.13 kg Pale Ale Malt; 0.45 kg Munich Light; 0.11 kg Munich Dark (BestMälz); 0.11 kg Melanoidin (Weyermann); 28 g Hallertauer Mittelfrüh (hops); 28 g Hallertauer Mittelfrüh (hops); Yeast: Wyeast - German Ale

Sheaman OktoFestbier: a American-Style Màrzen/Oktoberfest homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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