Kettle Sour Pale — Mixed Fermentation Sour Beer

Name: Kettle Sour Pale
Yield: 45.4 L
Ingredients: 8.16 kg Simpson Golden Promise; 0.34 kg Aromatic Malt; 0.34 kg Carapils (Dextrine Malt); 0.34 kg Acidulated Malt (Briess); 28 g Magnum (hops); 113 g Mosaic (hops); Yeast: White Labs - Brettanomyces Bruxellensis Trois Vrai; Yeast: Lacto kettle sour, WLP 644 primary

Kettle Sour Pale: a Mixed Fermentation Sour Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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