Table Sugar (Sucrose) — malt guide
Table Sugar (Sucrose): sugar/extract, 0 °L, ~35 PPG. Sugar. This may need to be modified. Free malt guide with a beer-colour calculator on DunkerBrew.
Table Sugar (Sucrose): sugar/extract, 0 °L, ~35 PPG. Sugar. This may need to be modified. Free malt guide with a beer-colour calculator on DunkerBrew.