RedX (BestMälz) — malt guide
RedX (BestMälz) (Germany): sugar/extract, 15.2 °L, ~36 PPG. BEST Red X® has been invented for brewing red-tinted beers. You can use BEST Red X® for up to 100% of your grain bill - no other malt is required. Offering exceptional reliability and optimal processability, BEST Red X® can be employed to…