CHÂTEAU SPELT — malt guide
CHÂTEAU SPELT (Belgium): sugar/extract, 3.6 °L, ~38 PPG. Features: Château Spelt is a pale, well-modified type of malt. Made from a hard-grained species of wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Characteristics: Château Spelt malt imparts a sweet n…