Caramel Wheat Malt — malt guide
Caramel Wheat Malt (Germany): sugar/extract, 46 °L, ~35 PPG. Caramel wheat malt - emphasizes wheat malt aroma and adds color to the beer. Popular for Dunkelweizens. Also known as Carawheat -- which is a registered trademark of Wyermann Malting. Free malt guide with a beer-colour calculator on Dunke…