Caramel/Crystal Malt - 20L — malt guide
Caramel/Crystal Malt - 20L (US): sugar/extract, 20 °L, ~35 PPG. Adds body, color and improves head retention. Also called "Crystal" malt. Free malt guide with a beer-colour calculator on DunkerBrew.
Caramel/Crystal Malt - 20L (US): sugar/extract, 20 °L, ~35 PPG. Adds body, color and improves head retention. Also called "Crystal" malt. Free malt guide with a beer-colour calculator on DunkerBrew.