Brewers Malt 6-Row (Briess) — malt guide
Brewers Malt 6-Row (Briess) (US): sugar/extract, 1.8 °L, ~36 PPG. Flavor:Mild Grainy Malty More husk than 2-row, well suited for high adjunct brewing Free malt guide with a beer-colour calculator on DunkerBrew.