Willamette — hop guide
Willamette brewing hop: 4%–6% alpha acid. Pale ale, ESB, bitter, English-style ale, porter, stout Substitutes: U.S. Fuggle, U.S. Tettnanger, Styrian Golding. Free hop guide with an IBU calculator on DunkerBrew.
Willamette brewing hop: 4%–6% alpha acid. Pale ale, ESB, bitter, English-style ale, porter, stout Substitutes: U.S. Fuggle, U.S. Tettnanger, Styrian Golding. Free hop guide with an IBU calculator on DunkerBrew.